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Top gluten-free restaurants in Corvallis and Albany, along with their top three dishes

8/16/2024

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Corvallis
  1. WiseCracks Cafe
    • French Toast: Made with gluten-free bread, it's a favorite for brunch​ (Wanderlog).
    • Cowboy Benny: A gluten-free eggs benedict with sausage and special sauce.
    • Gluten-Free Pancakes: Fluffy and delicious, served with a choice of toppings.
  2. Pastini
    • Chicken Marsala: Sautéed chicken in a gluten-free Marsala wine sauce with mushrooms​ (Wanderlog).
    • Five Cheese Lasagna: A gluten-free version of the rich and creamy lasagna, featuring ricotta, mozzarella, and more.
    • Spaghetti Carbonara: A classic gluten-free pasta dish with pancetta, egg, and Parmesan.
  3. Del Alma Restaurant
    • Brazilian Moqueca: A gluten-free fish stew with coconut milk, peppers, and cilantro​ (Wanderlog).
    • Pollo al Ajillo: A garlic chicken dish that's both flavorful and gluten-free.
    • Grilled Mahi-Mahi: Served with a mango salsa, it's a gluten-free seafood delight.
  4. Laughing Planet
    • Peanut Thai Bowl: Gluten-free noodles with spicy peanut sauce, tofu, and veggies​ (Wanderlog).
    • BBQ Chicken Burrito: A gluten-free wrap with BBQ chicken, black beans, and slaw.
    • The Bollywood Bowl: A gluten-free bowl with curried chickpeas, roasted cauliflower, and brown rice.
  5. Greenhouse Coffee + Plants
    • Gluten-Free Muffins: Freshly baked and perfect with a cup of coffee​ (Wanderlog).
    • Chia Seed Pudding: A gluten-free, vegan-friendly dessert option.
    • Gluten-Free Avocado Toast: A simple but delicious gluten-free option.
Albany
  1. Homegrown Oregon Foods
    • Chicken Salad: A fresh and gluten-free option with organic greens and grilled chicken​ (Restaurantji).
    • Homegrown Oregon Bowl: A gluten-free bowl with brown rice, roasted vegetables, and a choice of protein.
    • Pele Fire Bowl: A spicy gluten-free bowl with quinoa, chicken, and fresh veggies.
  2. Natural Sprinkles Co.
    • Butter Cream Cookie Sandwich: A sweet, gluten-free treat with rich buttercream​ (Restaurantji).
    • Macarons: Light, gluten-free, and available in several flavors.
    • Gluten-Free Cupcakes: Moist and flavorful, with various flavors available.
  3. The Brim Coffee Co.
    • Avocado Toast: Made with gluten-free bread and topped with fresh avocado​ (Restaurantji).
    • Energizer Smoothie: A refreshing gluten-free drink with mixed berries and protein.
    • Gluten-Free Berry Scone: A perfect breakfast treat with fresh berries.
  4. Ants on a Log Cafe
    • Turkey Sandwich: Served on gluten-free bread with all the fixings​ (Restaurantji).
    • Quinoa Salad: A healthy and gluten-free option with mixed greens and veggies.
    • Gluten-Free Pancakes: Fluffy and perfect for a gluten-free breakfast.
  5. Double JJ BBQ​
    • BBQ Beans: A gluten-free side dish, slow-cooked with a smoky flavor​ (Restaurantji).
    • Tri-Tip Plate: A generous portion of gluten-free smoked beef with sides.
    • Pulled Pork Sandwich: Served on gluten-free bread, tender and flavorful.
These restaurants not only offer great gluten-free options but are also well-reviewed for their dedication to quality and taste.
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